Knockwurst is a smoked sausage made from ground poultry, veal, pork fat, garlic, and spices like onion. It has a smooth, creamy texture and a reddish tint. 

Serve with sauerkraut, mustard, and bread, or in a bun with condiments. It can be boiled, pan-fried, grilled, or baked, making it versatile for meals or party snacks